Conventional agricultural practices often rely on synthetic fertilizers and pesticides which
have immense and adverse effects on humans, animals and environments. To minimize …

Worldwide crop productivity hampers severely due to the adverse effects of salinity. Global
warming causes a rapid escalation of the salt-affected area, and new agricultural land is …

This review deals with the mechanism of antagonistic action of bacterial and fungal
biocontrol agents such as the production of antibiotics, siderophores, enzyme secretion …

Postharvest diseases significantly reduce the shelf-life of harvested fruits/vegetables
worldwide. Bacillus spp. are considered to be an eco-friendly and bio-safe alternative to …

Plant diseases cause considerable losses in crop production and storage. Nowadays,
growers still rely heavily on chemical pesticides to prevent, or control these diseases …

Gray mold caused by Botrytis cinerea is one of the most widespread and damaging
diseases in cannabis crops worldwide. With challenging restrictions on pesticide use and …

Plants harbor diverse microbial communities that colonize both below-ground and above-
ground organs. Some bacterial members of these rhizosphere and phyllosphere microbial …

The role of beneficial bacteria in biocontrol of plant diseases, particularly those caused by
the necro-trophic fungus Botrytis cinerea, has been investigated by testing many bacteria …

El presente estudio documental evalúa el efecto biocontrolador del género Bacillus sp
contra hongos fitopatógenos de plantas, particularmente, a través de relaciones …

Control of fungal phytopathogens is a significant challenge in modern agriculture. The
widespread use of chemical fungicides to control these pathogens often leads to …