Background Accurate and feasible assessment of dietary intake remains challenging for
research and healthcare. Experience Sampling Methodology (ESM) is a real-time real-life …

Mobile-based ecological momentary assessment (mEMA) offers a novel method for dietary
assessment and may reduce recall bias and participant burden. This review evaluated …

Background Hedonic hunger occurs in response to a desire to consume food for pleasure.
The μ-opioid system regulates the hedonic impact of food and the opioid receptor mu 1 gene …

Background/Objectives: Understanding food preferences is important for weight
management. However, methods for assessing food preferences are not well established …

While previous studies have reported differences between obese and non-obese individuals
in terms of their fat taste sensitivity, few have assessed fat taste sensitivity in pregnant …

Purpose Food preference is an important factor that affects one's eating behavior and dietary
intake. Parent food preferences and food choices may influence children food preferences …

Purpose This paper examines the impact of the COVID-19 pandemic on low-carbon
consumption of dairy products through informational interventions. The empirical findings …

Heat exposure is thought to reduce energy intake (EI) but studies are sparse and results not
always concordant. The aim of this study was to examine whether a 16-h exposure to 32° C …

From the perspective of evolutionary psychology, sexual selection played important roles in
the evolution of human psychology and behavioral phenotype. For example, studies showed …

性选择在人类心理, 行为等表型的演化过程中扮演了重要角色, 但其对女性食物选择的影响却
相对较少被关注. 性选择塑造了男女不同的择偶策略, 男性择偶时对女性外在吸引力的关注使得 …