The development and recycling of biomass production can partly solve issues of energy,
climate change, population growth, food and feed shortages, and environmental pollution …

Inadequately treated or untreated wastewater greatly contribute to the release of unwanted
toxic contaminants into water bodies. Some of these contaminants are persistent and …

Aquaculture is one of the fastest growing food production sectors and has great potential for
food security and livelihoods. However, it generates concerning consequences for the …

Great amounts of nutrients discharged into the urbanized coastal areas, which are
continuously subject to violently anthropogenic metal contamination, will result in …

Commercial seaweed cultivation has undergone drastic changes to keep up with the
increasing demand in terms of the quantity and quality of the algal biomass needed to meet …

Climate change is one of the biggest challenges facing development and continuation of
sustainable aquaculture in temperate regions. We primarily consider the ecological and …

The plummeting productivity of marine resources complemented by a growing demand for
fish and its products makes the intensification of aquaculture systems inevitable. Such …

Gracilaria lemaneiformis is a kind of edible economic red algae, which is rich in
polysaccharide, phycobiliprotein, pigments, minerals and other nutrients and functional …

Gracilaria lamaneiformis, a red seaweed, is an abundant source of bioactive
polysaccharides with significant health-promoting properties. Nevertheless, the broad …

Because the world's population is increasing, science‐based policies are needed to
promote sustainable global development. It is important to maintain and restore the …