A rapidly expanding field, sustainable agriculture aims to produce food and energy for
people today and future generations. The sustainability concept is different in every field; …

Despite the benefits of sustainable innovations in the agricultural sector being widely
recognized, their adoption rate remains below the level designated by the 2030 Sustainable …

Relatively little is known about the association between Internet use and environmentally‐
friendly agricultural innovation adoption. To fill this void, this study examines the impact of …

In recent years, biodiversity in Iran has been exposed to serious threats due to the farmers'
unordinary behaviors, including the extensive use of chemicals, land-use changes, and the …

With the development of Internet information technology and portable mobile terminals, a
new agricultural technology extension mode has emerged that uses new media such as …

In the context of increasingly tight resource and environmental constraints, understanding
why and how farmers were willing to engage in agricultural green production (AGP) had …

Water scarcity is becoming a major challenge worldwide. The agricultural sector, as a main
user of freshwater, may significantly increase its water use efficiency by promoting water …

Adoption of sustainable agricultural practices (SAP) is essential for economic, social and
environmental adaptation to climate change. For cash crops like Vietnamese coffee, this is …

This study aims to understand Brazilian family farmers' perception of sustainable
development in agriculture, its antecedents, barriers and consequences. To do so …

Farmer decision making in relation to chemical fertiliser and manure use is of great concern
to policy makers. Inefficient use can lead to both environmental pollution and financial …