Background Residues of antimicrobials in food have received much attention in recent years
because of growing food safety and public health concerns. Their presence in food of animal …

The safety and quality of foods of animal origin are of great importance to the human health
and economy. Food can contain different hazards, including antibiotic residues. In both low …

Employing green analytical chemistry approaches to newly developed methods has
extremely gained the interest of the analytical community and was intensely established in …

A magnetic, mesoporous core/shell structured Fe 3 O 4@ JUC-48 nanocomposite was
synthesized and employed as a magnetic solid phase extraction (MSPE) sorbent for the …

It is commonly known that the widespread use of antibiotics has led to their existence in food
products as residues and ingestion of these food products may create a selection pressure …

This research aimed to monitor the concentrations of sulfamethoxydiazine (SMD),
sulfamethazine (SMT), sulfamethoxazole (SMX) and sulfadiazine (SDZ) in imported …

The main aim of this study is to analyze both domestic and imported marine products in
Korea for 14 sulfonamide antimicrobials. Monitoring samples included flatfish, jacopever …

A molecularly imprinted polymer was synthesized on the surface of magnetic nanoparticles
for subsequent application in the extraction of trimethoprim (TMT) and sulfamethoxazole …

PURPOSE: Purpose of the present study was the development of a mucoadhesive
nanoparticulate drug delivery system for local use in intravesical therapy of interstitial …

Sulfonamides are a group of antimicrobials used for treatment and prevention of infectious
diseases in humans and animals. In veterinary practice, sulfonamides are extensively used …