A novel hierarchical porous nitrogen-doped carbon derived from bamboo shoot for high performance supercapacitor

X Chen, J Zhang, B Zhang, S Dong, X Guo, X Mu… - Scientific reports, 2017 - nature.com
Porous N-doped carbons hold good prospects for application in supercapacitor due to their
low-cost, large surface area, good surface wettability, high electrical conductivity as well as …

Comprehensive review on megastigmane glycosides: Sources, bioactivities, and 13C NMR spectroscopic data

RM Samra, A Othman, M Elsbaey, Y Amen… - Phytochemistry …, 2024 - Elsevier
Megastigmanes are structurally-diverse molecules that are widely distributed in nature and
occurring mainly in plant kingdom. They are oxidative degradation products from β …

[HTML][HTML] Efficient purification of flavonoids from bamboo shoot residues of Phyllostachys edulis by macroporous resin and their hypoglycemic activity

Y Wang, Y Zhang, J Cheng, J Zhao, R Shi, L He, Q Li… - Food Chemistry: X, 2022 - Elsevier
The adsorption/desorption process of flavonoids obtained from bamboo shoots residues of
Phyllostachys edulis (RPEFs) was established by resin screening, adsorption isotherms …

Bamboo leaves: sustainable feedstock in pharmaceuticals, food, and agricultural sector

S Verma, M Mili, V Hada, P Kalita… - Environmental …, 2022 - Taylor & Francis
Bamboo is regarded as one of the essential non-timber forest goods globally. Bamboo
comes under the category of rapidly shooting up plants. It has a fast-growing rate. Bamboo …

Integrative transcriptomic and metabolomic data provide insights into gene networks associated with lignification in postharvest Lei bamboo shoots under low …

D Hou, H Lu, Z Zhao, J Pei, H Yang, A Wu, X Yu, X Lin - Food Chemistry, 2022 - Elsevier
Lei bamboo (Phyllostachys violascens) shoots are delicious food in Asia. Here, the
molecular basis of lignification in postharvest Lei bamboo shoots under low temperature …

[图书][B] Bamboo shoot: superfood for nutrition, health and medicine

N Chongtham, MS Bisht - 2020 - books.google.com
Bamboo is an ordinary plant with extraordinary properties. With its high growth rate and self-
renewing ability, bamboo's sustainability is unparalleled. Bamboo is an important resource …

Hormone distribution and transcriptome profiles in bamboo shoots provide insights on bamboo stem emergence and growth

R Gamuyao, K Nagai, M Ayano, Y Mori… - Plant and Cell …, 2017 - academic.oup.com
Growth and development are tightly co-ordinated events in the lifetime of living organisms. In
temperate bamboo plants, spring is the season when environmental conditions are suitable …

Tunable and selective hydrogenation of furfural to furfuryl alcohol and cyclopentanone over Pt supported on biomass-derived porous heteroatom doped carbon

X Liu, B Zhang, B Fei, X Chen, J Zhang, X Mu - Faraday Discussions, 2017 - pubs.rsc.org
The search for and exploitation of efficient catalytic systems for selective conversion of
furfural into various high value-added chemicals remains a huge challenge for green …

Evaluation of the bitter components of bamboo shoots using a metabolomics approach

Q Gao, H Jiang, F Tang, H Cao, X Wu, F Qi, J Sun… - Food & function, 2019 - pubs.rsc.org
Bamboo shoots, most of which are bitter in taste, are a traditional vegetable eaten in Asia.
However, our understanding of the components responsible for this bitterness is limited. In …

Anti-fungal activity of moso bamboo (Phyllostachys pubescens) leaf extract and its development into a botanical fungicide to control pepper phytophthora blight

M Liao, X Ren, Q Gao, N Liu, F Tang, G Wang… - Scientific reports, 2021 - nature.com
Abstract Moso bamboo (Phyllostachys pubescens, Gramineae) is a well-known medicinal
and edible plant found in China with various bioactivities, but few systematic studies address …