Exclusive breastfeeding is recommended for the first six months of life, but many infants
receive pumped milk, formula, donor human milk, or other nutritional sources during this …

Human milk oligosaccharides (HMOs), the third major solid component in breast milk, are
recognized as the first prebiotics for health benefits in infants. Sialylated HMOs are an …

Human milk oligosaccharides (HMOs) are the third most important solid component in
human milk and act in tandem with other bioactive components. Individual HMO levels and …

Background: Five of the most abundant human milk oligosaccharides (HMOs) in human milk
are 2′-fucosyllactose (2′-FL), 3-fucosyllactose (3-FL), lacto-N-tetraose (LNT), 3 …

Human milk oligosaccharides (HMOs) are complex, multi-functional glycans present in
human breast milk. They represent an intricate mix of heterogeneous structures which reach …

Milk oligosaccharides (MOs) are among the most abundant constituents of breast milk and
are essential for health and development. Biosynthesized from monosaccharides into …

Human milk oligosaccharides (HMOs) are an evolutionarily significant advantage bestowed
by mothers for facilitating the development of the infant's gut microbiota. They can avoid …

Human milk (HM) is a complex biofluid rich in nutrients and bioactive compounds essential
for infant health. Recent advances in omics technologies—such as proteomics …

Human milk (HM) provides essential nutrition for ensuring optimal infant growth and
development postpartum. Metabolomics offers insight into the dynamic composition of HM …

Infant growth trajectory may influence later-life obesity. Human milk provides a wide range of
nutritional and bioactive components that are vital for infant growth. Compared to formula …