The plant-associated microbiome is known to be a critical component for crop growth,
nutrient acquisition, resistance to pathogens, and abiotic stress tolerance. Conventional …

Globally, substantial research into endophytic microbes is being conducted to increase
agricultural and environmental sustainability. Endophytic microbes such as bacteria …

The use of nanofabricated materials is being explored for the potential in crop disease
management. Chemically synthesized micronutrient nanoparticles (NPs) have been shown …

Ralstonia Solanacearum is one of the most infectious soil-borne bacterial plant pathogens,
causing tomato bacterial wilt (TBW). Nanotechnology is an emerging area of research …

Microorganisms are an important element in modeling sustainable agriculture. Their role in
soil fertility and health is crucial in maintaining plants' growth, development, and yield …

Among plant disease management strategies, biological control is a sustainable alternative
to the use of chemicals for the control of vascular wilt caused by Fusarium oxysporum …

Soil health and fertility issues are constantly addressed in the agricultural industry. Through
the continuous and prolonged use of chemical heavy agricultural systems, most agricultural …

Rice blast disease (RBD) caused by Magnaporthe oryzae, threaten food security by cutting
agricultural output. Nano agrochemicals are now perceived as sustainable, cost-effective …

By improving plant nutrition and alleviating abiotic and biotic stresses, plant growth-
promoting bacteria (PGPB) can help to develop eco-friendly and sustainable agricultural …

The plant rhizosphere is regarded as a microbial hotspot due to a wide array of root
exudates. These root exudates comprise diverse organic compounds such as phenolic …