Healthy snacks for elementary school students need to meet nutritional standards to support their growth and development. However, many snacks in elementary schools do not comply …
Latar Belakang: Berdasarkan Yayasan Lembaga Konsumen Indonesia (YLKI) 2019 sebanyak 56, 9% anak tidak baik dalam memilih makanan. Hal itu dapat menjadi masalah …
The purpose of this development research is to produce a valid Problem Based Learning LKPD based on material experts, instructional materials experts, and users as well as …