Maize (Zea mays L.) ranks 3 rd as a food-grain crop after wheat and rice and it is not only as
a cereal but also as vegetable and fodder crop. Maize cobs are used as a vegetable is …

Nitrogen (N) fertilizer is considered as one of the most important factors affecting growth and
grain yield of hybrid maize. This study was conducted to determine the effects of different …

To investigate the response of rainfed maize to sowing methods and NPK levels, an
experiment was undertaken during kharif of 2011 and 2012 at Dryland (Kerawa) Agriculture …

Nutrient management is one of the most important factors in crop production. The review of
knowledge regarding the use of optimum dose of nutrients especially nitrogen, phosphorus …

Excessive phosphorus (P) fertilization in intensive agricultural areas in China has caused
resource waste and serious environmental problems, resulting in a need to evaluate P use …

An experiment was conducted at Malakabad (Gadera) Dargai Malak and KPK to study the
effect of different levels of nitrogen and phosphorus on the yield of maize varieties in …

Soil fertility depletion is emerging as a serious challenge causing low crop yields and food
insecurity in Ethiopia. An on-farm experiment was conducted in 2017/2018 cropping season …

As an essential macronutrient, phosphorus (P) is often a limiting nutrient because of its low
availability and mobility in soils. Drought is a major environmental stress that reduces crop …

Maize hybrids response to high nitrogenous fertilization levels is a means among other
means to reduce the gap between its production and consumption, from this perspective, a …

Phosphorous (P) plays the prominent role to promote the plants storage functions and
structural roles, as it is recognized as a vital component of ADP, ATP, Cell wall as well as a …