Statics and dynamics of soft wetting

B Andreotti, JH Snoeijer - Annual review of fluid mechanics, 2020 - annualreviews.org
The laws of wetting are well known for drops on rigid surfaces but change dramatically when
the substrate is soft and deformable. The combination of wetting and the intricacies of soft …

Complexity in wetting dynamics

M Roché, L Talini, E Verneuil - Langmuir, 2024 - ACS Publications
The spreading dynamics of a droplet of pure liquid deposited on a rigid, nonsoluble
substrate has been extensively investigated. In a purely hydrodynamic description, the …

Soft wetting and the Shuttleworth effect, at the crossroads between thermodynamics and mechanics

B Andreotti, JH Snoeijer - Europhysics letters, 2016 - iopscience.iop.org
Extremely compliant elastic materials, such as thin membranes or soft gels, can be deformed
when wetted by a liquid drop. It is commonly assumed that the solid capillarity in" soft …

Paradox of contact angle selection on stretched soft solids

JH Snoeijer, E Rolley, B Andreotti - Physical review letters, 2018 - APS
The interfacial mechanics of soft elastic networks plays a central role in biological and
technological contexts. Yet, effects of solid capillarity have remained controversial, primarily …

From micro to nano thin polymer layers: thickness and concentration dependence of sorption and the solvent diffusion coefficient

F Buss, J Göcke, P Scharfer, W Schabel - Macromolecules, 2015 - ACS Publications
From sorption experiments in literature it is known, that the solvent diffusion coefficient in
nanoscale polymer layers decreases compared to its value in thicker films due to an …

Microfluidics for food science and engineering

DZ Gunes - Current Opinion in Food Science, 2018 - Elsevier
Highlights•Food science and engineering of functionality can be accelerated using
microfluidic tools.•Scale-up to industrial lab-on-a-chip is becoming realistic for certain …

[HTML][HTML] Surface wetting kinetics of water soluble organic film

K Majerczak, JRH Manning, Z Shi, Z Zhang… - Progress in Organic …, 2023 - Elsevier
The wetting kinetics of poly (vinyl alcohol)(PVA)-based films by water was investigated using
contact angle (CA) goniometry, Fourier-transform infrared spectroscopy, and atomic force …

A new method to determine “equilibrated” water activity and establish sorption isotherm by erasing surface history of the samples

M Dupas-Langlet, J Dupas, S Samain… - Journal of food …, 2016 - Elsevier
Building sorption isotherms usually requires several weeks for the samples to equilibrate at
different relative humidities. Such experimental durations are very long in view of present …

Swelling dynamics of surface-attached hydrogel thin films in vapor flows

J Delavoipière, B Heurtefeu, J Teisseire… - Langmuir, 2018 - ACS Publications
Hydrogel coatings absorb water vapor, or other solvents, and, as such, are good candidates
for antifog applications. In the present study, the transfer of vapor from the atmosphere to …

Reconstitution properties of sucrose and maltodextrins

J Dupas, V Girard, L Forny - Langmuir, 2017 - ACS Publications
Carbohydrates such as sucrose and maltodextrins are commonly used in dehydrated food
beverages. However, these ingredients may have, in some cases, negative impacts on the …