Glycemic index of starchy crops and factors affecting its digestibility: A review
Background The starchy crops which normally form the staple diet of people are rich in
carbohydrates. People leading a sedentary lifestyle and consuming high amounts of …
carbohydrates. People leading a sedentary lifestyle and consuming high amounts of …
Molecular insights into the role of reactive oxygen, nitrogen and sulphur species in conferring salinity stress tolerance in plants
Salinity stress is the major abiotic stress that affects crop production and productivity as it
has a multifarious negative effect on the growth and development of the plant. Salinity stress …
has a multifarious negative effect on the growth and development of the plant. Salinity stress …
Salinity stress in potato: Understanding physiological, biochemical and molecular responses
Among abiotic stresses, salinity is a major global threat to agriculture, causing severe
damage to crop production and productivity. Potato (Solanum tuberosum) is regarded as a …
damage to crop production and productivity. Potato (Solanum tuberosum) is regarded as a …
Salinity responses and tolerance mechanisms in underground vegetable crops: An integrative review
Main conclusion The present review gives an insight into the salinity stress tolerance
responses and mechanisms of underground vegetable crops. Phytoprotectants, agronomic …
responses and mechanisms of underground vegetable crops. Phytoprotectants, agronomic …
An insight into microbes mediated heavy metal detoxification in plants: a review
In this era of rapid industrialization and modernization, contamination of the environment
with heavy metals from natural and anthropogenic sources without proper disposal …
with heavy metals from natural and anthropogenic sources without proper disposal …
Effect of potato apical leaf curl disease on glycemic index and resistant starch of potato (Solanum tuberosum L.) tubers
Abstract Tomato leaf curl New Delhi virus-potato (ToLCNDV-potato) causes potato apical
leaf curl disease which severely affects nutritional parameters such as carbohydrate, protein …
leaf curl disease which severely affects nutritional parameters such as carbohydrate, protein …
Development of reverse transcription recombinase polymerase amplification (RT-RPA): a methodology for quick diagnosis of potato leafroll viral disease in potato
Potatoes are developed vegetatively from tubers, and therefore potato virus transmission is
always a possibility. The potato leafroll virus (PLRV) is a highly devastating virus of the …
always a possibility. The potato leafroll virus (PLRV) is a highly devastating virus of the …
Impact of Fusarium dry rot on physicochemical attributes of potato tubers during postharvest storage
Fusarium is a major spoilage fungus of potato tubers during post-harvest storage. The dry rot
disease caused by Fusarium species severely affects the harvested potatoes and impose a …
disease caused by Fusarium species severely affects the harvested potatoes and impose a …
Potato dry rot disease: current status, pathogenomics and management
Potato dry rot disease caused by Fusarium species is a major threat to global potato
production. The soil and seed-borne diseases influence the crop stand by inhibiting the …
production. The soil and seed-borne diseases influence the crop stand by inhibiting the …
Sustainable utilization and valorization of potato waste: State of the art, challenges, and perspectives
Potatoes (Solanum tuberosum L.) are starchy tuberous crops that represent the world's
fourth most important crop. According to the “Food and Agricultural Organisation of the …
fourth most important crop. According to the “Food and Agricultural Organisation of the …