Sustainable use of CRISPR/Cas in fish aquaculture: the biosafety perspective

AS Okoli, T Blix, AI Myhr, W Xu, X Xu - Transgenic Research, 2022 - Springer
Aquaculture is becoming the primary source of seafood for human diets, and farmed fish
aquaculture is one of its fastest growing sectors. The industry currently faces several …

Approach for in vivo delivery of CRISPR/Cas system: a recent update and future prospect

YF Chuang, AJ Phipps, FL Lin, V Hecht… - Cellular and Molecular …, 2021 - Springer
The clustered regularly interspaced short palindromic repeats (CRISPR)/CRISPR-
associated (Cas) system provides a groundbreaking genetic technology that allows …

A new strain of yellow catfish carrying genome edited myostatin alleles exhibits double muscling phenotype with hyperplasia

X Zhang, F Wang, Z Dong, X Dong, J Chi, H Chen… - Aquaculture, 2020 - Elsevier
The yellow catfish (Pelteobagrus fulvidraco Richardson) is an important commercial
freshwater aquaculture species in China. To generate a new strain of yellow catfish featured …

Breeding in an era of genome editing

EL Clark - Animal Breeding and Genetics, 2022 - Springer
Genome editing is, by definition, the manipulation of the genetic material of an animal by
deleting, replacing, or inserting a DNA sequence. There are three types of “genome editors,” …

[PDF][PDF] Sustainable use of CRISPR/Cas in fish aquaculture: the biosafety perspective

ASOTB Anne, IMW Xu - 2021 - researchgate.net
Aquaculture is becoming the primary source of seafood for human diets, and farmed fish
aquaculture is one of its fastest growing sectors. The industry currently faces several …