The proposed study aims to segment consumers based on a sustainable approach to the
consumption of food. The shift in consumers' attitudes towards more balanced food …

Sustainability labels serve as crucial instruments facilitating the presentation of credible
product attributes, enabling consumers to assess various aspects of sustainability in their …

Wraz ze zwiększaniem się materialnego dobrobytu w krajach rozwiniętych coraz wyraźniej i
na coraz większą skalę ludzkość zaczęła odczuwać negatywne skutki szybkiej …

This publication aims to present barriers to the development of sustainable food
consumption from the perspective of consumers. The purpose of the research was to use the …

A useful way of promoting sustainable food consumption is to consider the spread of food
retail operations focused on food diversification, food specialization, and fresh and local …

Research background: The great importance of food consumption for the sustainability of
food systems means that active public policy in this area can have a lot of positive effects …

The article presents consumers' perception of risks caused by the adoption of the
sustainable consumption model in households. The research was based on primary …

SEARCHING FOR AND PERCEPTION OF INFORMATION BY CONSUMERS IN THE LIGHT OF
THE SUSTAINABLE CONSUMPTION IDEA — ON THE EXAMPLE OF Page 1 www.minib.pl …

Konsumpcja żywności jest jednym z najważniejszych czynników warunkujących zdrowie i
życie człowieka, co wynika z potrzeby dostarczenia organizmowi niezbędnych do …

The proposed study aims to segment consumers based on a sustainable approach to the
consumption of food. The shift in consumers' attitudes towards more balanced food …