Seed vigor is decided by genetic and environmental factors during seed development and
storage. With the better reflection of seed quality than germination rate, Seed vigor has close …

In germination stage, decreased wheat (Triticum aestivum L.) seedling growth (mg per
seedling) as affected by drought and salinity stresses is a well-known phenomenon. The …

Seed scientists and other plant biologists are interested in the measurement of germination
because seeds from different individuals, populations, seed lots and treatments can differ in …

Quantitative information about temperature and sowing depth effects on seedling
emergence in chickpea (Cicer arietinum L.) is scarce. The main objective of this study was to …

Reduced SEEDLING GROWTH is a consequence of seed deterioration. The heterotrophic
SEEDLING GROWTH can be considered as the product of three components:(1) initial seed …

Seed vigor is a more promising seed quality character reflecting potential seed germination,
field emergence and seed storage ability under different conditions than standard …

In this study, one rice population of recombinant inbred lines (RILs) was used to determine
the genetic characteristics of seed reserve utilization during the early (day 6), middle (day …

Rapid canopy closure (RCC) is one of the physiological attributes that may enhance genetic
yield potential of wheat (Triticum aestivum L.), particularly in a short growing season. The …

Over the past few decades, both wildfires and human-sparked fires have ravaged Mount
Parnitha, destroying the mountain's unique natural ecosystem, applying pressure to its flora …

This experiment was arranged to investigate the ability of hydrotime model (θ H) for
estimating soybean seed germination (cv.'JK') under different accelerated aging periods …