Iron (Fe) deficiency-induced chlorosis is a major nutritional disorder in crops growing in calcareous soils. Iron deficiency in fruit tree crops causes chlorosis, decreases in vegetative …
This new edition provides current information on the nutritional requirements of world crops. It presents research on the acquisition, accumulation, transport, and functions of chemical …
T Eichert, A Kurtz, U Steiner… - Physiologia …, 2008 - Wiley Online Library
Penetration rates of foliar‐applied polar solutes are highly variable and the underlying mechanisms are not yet fully understood. The contribution of stomata especially, is still a …
D Alidoust, A Isoda - Acta physiologiae plantarum, 2013 - Springer
There is an urgent need to address comprehensive biosafety issues associated with the use of Fe 2 O 3 nanoparticles (IONPs). The present study was performed to investigate the effect …
Increasing iron (Fe) concentration in food crops is an important global challenge due to high incidence of Fe deficiency in human populations. Evidence is available showing that …
The recent visualization of stomatal nanoparticle uptake ended a 40‐yr‐old paradigm. Assuming clean, hydrophobic leaf surfaces, the paradigm considered stomatal liquid water …
Y Zhang, R Shi, KM Rezaul, F Zhang… - Journal of agricultural …, 2010 - ACS Publications
Human deficiencies of iron (Fe) and zinc (Zn) are worldwide problems. Biofortification of wheat could reduce Fe and Zn deficiencies in societies that depend on wheat consumption …
Iron is one of the essential micronutrients for plant development and fish growth in aquaponic systems. Iron is an essential element for photosynthesis, DNA synthesis, and …
S Torabian, M Zahedi, AH Khoshgoftar - Journal of Plant Nutrition, 2017 - Taylor & Francis
This study investigated the effects of foliar spray of normal and nano-particles of iron sulfate (FeSO4) on the response of sunflower cultivars to salinity. Treatments included five cultivars …