Background. Copper is an essential trace element found in the human body in an oxidized
(Cu II) and reduced (Cu I) form. It plays a crucial role in the integrity and function of proteins …

There is a need to define exposure-response curves for both Cu excess and deficiency to
assist in determining the acceptable range of oral intake. A comprehensive database has …

Simple Summary Excessive copper in diets is associated with numerous disadvantageous
impacts on poultry. The current study evaluated the efficacy of vitamin C and vitamin E in …

To determine the efficiency of copper (Cu) supplementation, a feeding experiment was
carried out with 240 day old broiler chicks (vencobb-100). Birds were divided into four …

Human exposure to some heavy metals through consumption of various seasonings in
some Ghanaian markets was evaluated. The heavy metals considered were iron (Fe), zinc …

Various prescription diets prescribed by veterinarians for specific diseases in dogs have
been developed and introduced to the market. Trace element and mineral levels, which are …

This research work was conducted to evaluate the effect of dietary copper (Cu) levels on
growth performance, feed utilization, and some hematological parameters of juvenile …

The present study was designed to investigate the effect of excessive intake of copper
sulphate on the haematological and biochemical parameters of domestic ducks Three …

The study investigated the concentrations of some inorganic contaminants such as copper
(Cu), cadmium (Cd), chromium (Cr), nickel (Ni) and lead (Pb) present in some food spices …

Diets of ninety-six day-old Abor-acre chicks were supplemented with different levels of
copper sulphate (CuSO4) to assess the growth performance and haematological …