Xylella fastidiosa is xylem-limited bacterium capable of infecting a wide range of host plants,
resulting in Pierce's disease in grapevine, citrus variegated chlorosis, olive quick decline …

Xylella fastidiosa (Xf) is classified as a quarantine pest due to its consequences on
economically significant crops. Its main form of transmission in Europe is through the insect …

The introduction of the Xylella fastidiosa Wells bacterium into Apulia (South Italy) has
caused the massive dieback of olive trees, and is threatening olive production throughout …

The recent emergence of Xylella fastidiosa in Europe is a major threat to agriculture,
including olive, almond and grape. Philaenus spumarius is the predominant vector of X …

Recent research has confirmed the efficiency of insectivorous bats as pest suppressors,
underlining the ecological services they offer in agroecosystems. Therefore, some efforts try …

Spatial-temporal dynamics of spittlebug populations, together with transmission biology, are
of major importance to outline the disease epidemiology of Xylella fastidiosa subsp. pauca …

The Philaenus spumarius L.(Hemiptera Aphrophoridae) is a xylem-sap feeder vector that
acquires Xylella fastidiosa subsp. pauca ST53 during feeding on infected plants. The …

Philaenus spumarius L., the main vector of Xylella fastidiosa (Wells) in Europe, is a
univoltine species that overwinters in the egg stage, and its nymphs emerge in late winter or …

Abstract The bacterium Xylella fastidiosa (Xf) is a harmful insect‐borne plant pathogen that
causes severe diseases to major agricultural crops and many forest, ornamental and …

Abstract The bacterium Xylella fastidiosa (Xf) is a major threat to European agriculture and
notably to the olive and Citrus industry. It is transmitted by xylem-feeding insects, whose …