The rise of antibiotic resistance and the dwindling antimicrobial pipeline have emerged as
significant threats to public health. The emergence of carbapenem-resistant Klebsiella …

Kurikulum Merdeka yang akhir-akhir ini dicanangkan oleh Kemendikbudristek, memberikan
warna baru dengan munculnya mata pelajaran baru yaitu Ilmu Pengetahuan Alam dan …

Increasing reports on K. pneumoniae strains with antimicrobial resistance and virulence
traits from food and farm animals are raising concerns about the potential role of Klebsiella …

Enterobacteriaceae that produce extended‐spectrum β‐lactamases (ESBLs) can result in
severe human infections, contributing to the development of complex diseases. Klebsiella …

All foods carry microbes, many of which are harmless, but foods can also carry pathogens
and/or microbial indicators of contamination. Limited information exists on the co-occurrence …

Simple Summary The increasing incidence of multidrug-resistant microbes is a major
problem in human and veterinary medicine. In our study we assessed the prevalence and …

Introduction This study aimed to evaluate the prevalence of Klebsiella pneumoniae
contamination in raw lettuce from Risalpur, Pakistan, and to analyze the antibiotic …

Cyanobacterial biomass such as spirulina (Arthrospira spp.) is widely available as a food
supplement and can also be added to foods as a nutritionally beneficial ingredient. Spirulina …

For most animals, the microbiome is key for nutrition and pathogen defence, and is often
shaped by diet. Corbiculate bees, including honey bees, bumble bees, and stingless bees …

Nowadays, through their beneficial roles, lactic acid bacteria have been used as natural
additives for the formulation of several products especially in the food industry; as they …