Recent decades have witnessed increased agricultural production to match the global
demand for food fueled by population increase. Conventional agricultural practices are …

The world's population is increasing and is anticipated to spread 10 billion by 2050, and the
issue of food security is becoming a global concern. To maintain global food security, it is …

Sustainability and innovation are fundamental to any production system. Providing food to
the increasing population is of paramount importance and is crtical to the global stability …

The indiscriminate discharge and consequent accumulation of heavy metals (HMs) from
various anthropogenic sources into the environment is a major global concern for food …

In the present study halotolerant bacteria were isolated from saline soil (EC~ 11.9). Based
on salt tolerance and plant growth promoting characteristics isolate AF7 was selected for …

Decomposed organic materials, in combination with plant growth-promoting bacteria
(PGPB), are environmentally friendly and reduce synthetic fertilizer use in rice production. A …

Potassium (K) helps crop plants to resist biotic and abiotic challenges and plays a vital role
in biochemical, metabolic, and physiological processes. Due to intense agricultural practices …

Globally, the increase in human population continues to threaten the sustainability of
agricultural systems. Despite the fast-growing population in Sub-Saharan Africa (SSA) and …

The agricultural bio-products based on effective microorganisms (EM) are a suitable
alternative to reduce the use of chemical fertilizers and have a positive effect on the growth …

Background and aims Reducing land degradation and safeguarding agricultural
productions ensures the provision of ecosystem services and economic welfare, as …