The efficacy of high-protein tropical forages as alternative protein sourcesfor chickens: A review

SA Abdelnour, ME Abd El-Hack, M Ragni - Agriculture, 2018 - mdpi.com
Smallholders of poultry production systems in developing countries are commonly found in
rural, resource-poor areas, and often face food insecurity. The main constraints for …

Pigeon Pea (Cajanus cajan) as an alternative protein source in broiler feed

ME Abd El-Hack, AA Swelum… - World's Poultry …, 2018 - cambridge.org
Pigeon pea (PP), Cajanus cajan, is a plant that is cultivated for human food and animal feed.
It exists as a wide range of cultivars, and their flexibility for use in animal rearing systems …

Grain legumes and their by-products: as a nutrient rich feed supplement in the sustainable intensification of commercial poultry industry

N Nalluri, VR Karri - … Agriculture Reviews 51: Legume Agriculture and …, 2021 - Springer
Poultry farming is probably the rapid growing and most adaptable practice which have a
major role in improving the global food security. In tropics, a large number of small scale …

[PDF][PDF] Metode tradisional pengolahan bahan pakan untuk menurunkan kandungan faktor antinutrisi: review singkat

AN Yanuartono, S Indarjulianto… - Jurnal Ilmu …, 2019 - academia.edu
Faktor anti-nutrisi (ANF) didefinisikan sebagai zat yang dihasilkan bahan pakan alami
melalui proses metabolisme normal dengan mekanisme yang bervariasi. Faktor anti-nutrisi …

[HTML][HTML] Effect of diets containing fermented whole almond fruits on growth performance and digestibility in broiler finisher chickens

MK Baba, MM Ari, IY Akwe, ID Alhassan, FO Sani… - Bone - lrrd.cipav.org.co
This study aimed to determine the effect of diets containing fermented whole almond fruits
on growth performance and nutrient digestibility in broiler finisher chickens. A total of eighty …

[HTML][HTML] Growth response, flock uniformity, organ weight, abdominal fat, carcass yield and hepatic histology of finisher broiler chicken fed toasted pigeon pea seed …

TK Ojediran, IA Emiola - Journal of Agricultural Sciences …, 2021 - scindeks.ceon.rs
Three hundred (300) 21d old (Arbor-acre) broiler chicks apportioned to five (5) dietary
groups of sixty (60) birds each, further replicated six (6) times were fed graded levels of …

Standardized Ileal Amino Acid Digestibility of Red and White Pigeon Peas (Cajanus cajan (L.) Millsp) in Broiler Chicks

AF Agboola, BRO Omidiwura… - Journal of …, 2021 - repository.journal4submission.com
This study evaluated the standardized ileal amino acid digestibility of two varieties of pigeon
pea in broiler chicks. The experiment was carried out at the Poultry Unit of the Teaching and …

[PDF][PDF] Effect of feeding moong dal waste with enzyme supplementation on growth performance of broiler chicken

SB Aswar, MA Gole, SJ Manwar… - Journal of …, 2018 - entomoljournal.com
Feed constitutes 60 to 70 per cent of the total cost of production in poultry production. To
reduce the total cost of production, attempt should be made to reduce the feed cost. Maize …

[PDF][PDF] Pigeon pea seed: level of awareness, utilization and constraints to use as a feedstuff among livestock farmers in Ogbomoso Zone of Nigeria.

JT Ojediran, TK Ojediran, S Salami, V Durojaiye… - 2020 - academia.edu
Abstract Livestock farmers (n= 253) from five local government areas of Ogbomoso,
Southwest Nigeria were interviewed through a well-constructed questionnaire. This study …

[PDF][PDF] EFFECTS OF SOYBEAN PROTEIN SUBSTITUTION WITH PEA IN DIET ON BROILER CHICK SERUM ANTIOXIDANT VITAMIN AND MINERAL LEVELS

D Semiha, NT Bingöl, DK KILINÇ, Y Değer… - Van Sağlık Bilimleri …, 2019 - dergipark.org.tr
Bu çalışma, soya proteini yerine farklı düzeylerde bezelye verilmesinin broiler civcivlerinin
serum antioksidan vitamin ve mineral düzeylerine etkisinin belirlenmesi için planlandı. Bu …