Revealing the mechanism underlying the use of preharvest nano-emulsion of citrus essential oil for reducing browning injury and maintaining postharvest quality of …

A Promwee, N Matan - Postharvest Biology and Technology, 2025 - Elsevier
The transportation and storage of chili in cold storage are beneficial for handling from farm to
household; however, browning injury and quality loss during cold storage are the main …

Effect of a home-grown palm wood germination tray with lime oil on enhancing GABA and inhibiting foodborne pathogens in RTE sunflower sprout salad and its mode …

N Matan, N Matan - Food Control, 2025 - Elsevier
Cultivating fresh, safe sprouts at home has gained popularity for busy lifestyles. However,
ready-to-eat (RTE) salads, often consumed raw, can be a source of foodborne illnesses. The …

Chitosan/mandarin essential oil-based films on citrus fruits for the control of the medfly attack and to prevent the occurrence of grey and blue mould in post-harvest

P Parichanon, P Farina, I Vicente, M Cesarini… - Journal of Stored …, 2024 - Elsevier
Citrus fruits, widely consumed around the world, can be negatively affected by pests and
fungal infections during their cultivation, handling, transportation, and storage, thus resulting …

Rapid Gamma-Aminobutyric Acid Production and Shelf-Life Extension of Cooked Germinated Rice Using Ultrasonically Activated Nano-Lime Oil Vapor

T Aewsiri, N Matan - ES Food & Agroforestry, 2024 - espublisher.com
A short-time process to activate a high level of GABA in rice grains is needed to quickly
produce healthy rice products as functional foods for treating malnutrition. This study …