Characterization of spray dried probiotic Sohiong fruit powder with Lactobacillus plantarum
Non-dairy based probiotic foods have gained consumer interest due to lactose intolerance,
casein allergy, and cholesterol associated risks with consumption of dairy-based products …
casein allergy, and cholesterol associated risks with consumption of dairy-based products …
基于吸附等温线及玻璃化转变的夹心海苔贮藏稳定性研究.
LI Xiaonan, NIE Meimei, W Chunyan… - … Food Science & …, 2021 - search.ebscohost.com
(1. 江苏省农业科学院农产品加工研究所, 江苏南京210014)(2. 沈阳农业大学食品学院,
辽宁沈阳110866)(3. 南京农业大学食品科学技术学院, 江苏南京210095) 摘要 …
辽宁沈阳110866)(3. 南京农业大学食品科学技术学院, 江苏南京210095) 摘要 …
Enrichment of Vanilla Ice-cream with Spirulina Powder
RR Jadhav, V Chawla - … of Research in Engineering, Science and …, 2022 - journal.ijresm.com
Spirulina is a rich source of nutrients specially essential amino acids, essential fatty acids,
pigments like carotenoids, minerals and vitamins and thus can potentially represent an …
pigments like carotenoids, minerals and vitamins and thus can potentially represent an …
[PDF][PDF] Thermodynamic analysis of experimental sorption isotherms of dietetic chhana kheer
AK Gautam, A Tanweer, A Bhardwaj… - Madridge J Food Technol, 2018 - academia.edu
The equilibrium moisture contents of dietetic chhana kheer were determined using the static
gravimetric method at 10, 25 and 37 C over a range of water activity from 0.113 to 0.868. Out …
gravimetric method at 10, 25 and 37 C over a range of water activity from 0.113 to 0.868. Out …
Development of Herbal Milk Shake Dip Bags from Milk Powder, Tulsi Powder and Turmeric Powder
SM Ameer, V Chawla - … of Research in Engineering, Science and …, 2022 - journal.ijresm.com
Food industries have rather high demand for the products that meet the consumer's demand
for a healthy life style for which functional food fortified with the plant ingredients plays an …
for a healthy life style for which functional food fortified with the plant ingredients plays an …