Cultured beef is a method where stem cells from skeletal muscle of cows are cultured in vitro
to gain edible muscle tissue. For large-scale production of cultured beef, the culture …

With the discovery of induced pluripotent stem (iPS) cells, it is now possible to convert
differentiated somatic cells into multipotent stem cells that have the capacity to generate all …

Critical size skeletal defects resulting from trauma and pathological disorders still remain a
major clinical problem worldwide. Bone engineering aims at generating unlimited amounts …

The sustained growth of global meat consumption incentivized the development of the meat
substitute industry. However, long-term global commercialization of meat substitutes faces …

Surface patterning in three dimensions is of great importance in biomaterials design for
controlling cell behavior. A facile one-step functionalization of biodegradable P DL LA fibers …

Tissue engineering combines the principles of materials and cell transplantation to develop
substitute tissues and/or promote endogenous regeneration. The approach was initially …

Improving our ability to treat skeletal defects is a critical medical challenge that necessitates
the development of new biomaterials. One promising approach involves the use of …

Because of unparalleled advantages over other cells, stem cells are widely used in genetic
diagnosis, drug delivery, and regenerative medicine. However, because the content of stem …

Mass spectrometry imaging (MSI) is a rapidly emerging field that is continually finding
applications in new and exciting areas. The ability of MSI to measure the spatial distribution …

Mesenchymal stem/stromal cells (MSCs) are remarkable tools for regenerative medicine.
Therapeutic approaches using these cells can promote increased activity and viability in …