The majority of the most economically important plant and crop species are enriched with the availability of high-quality reference genome sequences forming the basis of gene …
P Debaeke, P Casadebaig, F Flenet… - OCL Oilseeds and fats …, 2017 - hal.science
Climate change is characterized by higher temperatures, elevated atmospheric CO2 concentrations, extreme climatic hazards, and less water available for agriculture …
The increases in CO 2 concentration and attendant temperature are likely to impact agricultural production. This study investigated the effects of elevated temperature alone and …
A Lamichaney, A Maity - International Journal of Biometeorology, 2021 - Springer
Regeneration of plants through seed is governed by the ability and rate to germinate, which largely depends on the climatic variables prevailing during pre-harvest (mother plant …
High levels of carbon dioxide (eCO 2) and temperature (eT) affect the physiological performance of sunflowers, but the full extent of their influence on productivity and floral traits …
Plant oil is an essential dietary and bio-energy resource. Despite this, the effects of climate change on plant oil quality remain to be elucidated. The present study is the first to show …
Reduced grain and seed nutrient content in crops grown under elevated CO2 concentrations (eCO2) have raised concerns about future food security. Studies have …
G Zheng, J Chen, W Li - Plant diversity, 2020 - Elsevier
Understanding the responses of crops to elevated atmospheric carbon dioxide concentrations (E [CO 2]) is very important in terms of global food supplies. The present …
M Kaundal, V Bhatt, R Kumar - Journal of Essential Oil Bearing …, 2018 - Taylor & Francis
Valeriana jatamansi is an important Himalayan medicinal and aromatic herb. An experiment was conducted to study the effect of environmental conditions and vermicompost at free air …