The expansion of renewable energies aims at meeting the global energy demand while
replacing fossil fuels. However, it requires large areas of land. At the same time, food …

Agriculture production in developing countries must be increased to meet food demand for a
growing population. Earlier literature suggests that sustainable land management could …

In the past three decades, coffee cultivation has gained widespread attention for its crucial
role in supporting local and global biodiversity. In this synthetic Overview, we present newly …

The worldwide decline of pollinators may negatively affect the fruit set of wild and cultivated
plants. Here, we show that fruit set of the self–fertilizing highland coffee (Coffea arabica) is …

Vom Kaffeepflanzer bis zum Studenten der tropischen Landwirtschaft reicht der Leserkreis,
für den dieser Leitfaden geschrieben wurde. Vierzig Autoren aus den wichtigsten …

In this paper, we conclude that Indonesia has vast potential for generating and balancing
solar photovoltaic (PV) energy to meet future energy needs at a competitive cost. We …

Despite centuries of urbanization and industrialization, around half of the world's people still
live as subsis-tence or small-scale farmers. The pro-duction of agricultural export …

Under two contrasting light regimes (full sun and 45% shade) and the optimal coffee‐
growing conditions of the central valley of Costa Rica, production pattern, bean …

Meeting the food demand of a global population expected to reach 9.1 billion in 2050 and
over 10 billion by end of the century will require major changes in agricultural production …

Studies have documented biodiversity losses due to intensification of coffee management
(reduction in canopy richness and complexity). Nevertheless, questions remain regarding …