Tryptophan in poultry nutrition: Impacts and mechanisms of action
AM Fouad, HAK El‐Senousey, D Ruan… - Journal of animal …, 2021 - Wiley Online Library
Many studies have shown that productivity, immune system, antioxidant status, and meat
and egg quality can be optimized by dietary supplementation with amino acids that are not …
and egg quality can be optimized by dietary supplementation with amino acids that are not …
[HTML][HTML] Chitosan oligosaccharide as an effective feed additive to maintain growth performance, meat quality, muscle glycolytic metabolism, and oxidative status in …
Q Chang, Y Lu, R Lan - Poultry science, 2020 - Elsevier
This study investigated the effects of dietary chitosan oligosaccharides (COS)
supplementation on growth performance; corticosterone, growth hormone, and insulin-like …
supplementation on growth performance; corticosterone, growth hormone, and insulin-like …
[PDF][PDF] Antioxidant status and quality of poultry and animal meat under stress and its correction with the use of various adaptogens
NV Bogolyubova, RV Nekrasov… - Sel' …, 2022 - agrobiology.ru
Modern animal breeds and poultry crosses do not fully realize their genetic potential for
productivity due to the impact of various stresses (VI Fisinin et al., 2015). Recently, there has …
productivity due to the impact of various stresses (VI Fisinin et al., 2015). Recently, there has …
[HTML][HTML] Dietary resveratrol supplementation prevents transport-stress-impaired meat quality of broilers through maintaining muscle energy metabolism and …
C Zhang, L Wang, XH Zhao, XY Chen, L Yang… - Poultry Science, 2017 - Elsevier
This experiment was to evaluate the effect of dietary resveratrol (Res) supplementation (0,
400 mg/kg) on growth performance, meat quality, and muscle anaerobic glycolysis and …
400 mg/kg) on growth performance, meat quality, and muscle anaerobic glycolysis and …
[HTML][HTML] Digestibility and metabolism of dietary guanidino acetic acid fed to broilers
J Tossenberger, M Rademacher, K Németh, V Halas… - Poultry Science, 2016 - Elsevier
In two feeding experiments the retention of supplemental guanidine acetic acid (GAA) in
broilers was investigated. In both experiments, the same three treatments were used; the …
broilers was investigated. In both experiments, the same three treatments were used; the …
Thai native chicken as a potential functional meat source rich in anserine, anserine/carnosine, and antioxidant substances
S Charoensin, B Laopaiboon, W Boonkum… - Animals, 2021 - mdpi.com
Simple Summary Potential bioactive compounds are properties that can play an important
role in the prevention of chronic diseases, exhibit neuroprotective effects, and have …
role in the prevention of chronic diseases, exhibit neuroprotective effects, and have …
Resveratrol beneficially affects meat quality of heat‐stressed broilers which is associated with changes in muscle antioxidant status
C Zhang, X Zhao, L Wang, L Yang… - Animal Science …, 2017 - Wiley Online Library
This study was conducted to evaluate the effect of dietary resveratrol (Res) supplementation
on serum parameters, meat quality and muscle antioxidant status of broilers under heat …
on serum parameters, meat quality and muscle antioxidant status of broilers under heat …
Effects of guanidinoacetic acid and complex antioxidant supplementation on growth performance, meat quality, and antioxidant function of broiler chickens
W Zhao, J Li, T Xing, L Zhang… - … of the Science of Food and …, 2021 - Wiley Online Library
BACKGROUND This study was conducted to evaluate the effects of adding guanidinoacetic
acid (GAA), or complex antioxidant (CA), or their combination, in diets on the growth …
acid (GAA), or complex antioxidant (CA), or their combination, in diets on the growth …
Effect of dietary resveratrol supplementation on meat quality, muscle antioxidative capacity and mitochondrial biogenesis of broilers
C Zhang, L Yang, X Zhao, X Chen… - Journal of the …, 2018 - Wiley Online Library
BACKGROUND The naturally occurring polyphenol resveratrol has been acknowledged
with many beneficial biological effects. The aim of this study was to evaluate the influence of …
with many beneficial biological effects. The aim of this study was to evaluate the influence of …
Stress associated with simulated transport, changes serum biochemistry, postmortem muscle metabolism, and meat quality of broilers
A Zheng, S Lin, SA Pirzado, Z Chen, W Chang, H Cai… - Animals, 2020 - mdpi.com
Simple Summary The objective of this study was to investigate the effects of the
transportation on broilers through the use of a vibration and motion simulation machine …
transportation on broilers through the use of a vibration and motion simulation machine …