Soybean is one of the most important oilseed and fodder crops. Benefiting from the efforts of
soybean breeders and the development of breeding technology, large number of …

Soybean is one of the important food, feed, and biofuel crops in the world. Soybean genome
modification by genetic transformation has been carried out for trait improvement for more …

Chromatin modifications shape the epigenome and are essential for gene expression
reprogramming during plant development and adaptation to the changing environment …

Soybean (Glycine max) is a major source of plant protein and oil. Soybean breeding has
benefited from advances in functional genomics. In particular, the release of soybean …

CaWRKY40 in pepper (Capsicum annuum) promotes immune responses to Ralstonia
solanacearum infection (RSI) and to high‐temperature, high‐humidity (HTHH) stress, but …

Ripening of fleshy fruits involves both diverse post-translational modifications (PTMs) and
dynamic transcriptional reprogramming, but the interconnection between PTMs, such as …

Soybean is an important grain and oil crop. In China, there is a great contradiction between
soybean supply and demand. China has around 100 million ha of salt-alkaline soil, and at …

The increasing sodium salts (NaCl, NaHCO3, NaSO4 etc.) in agricultural soil is a serious
global concern for sustainable agricultural production and food security. Soybean is an …

Abstract Plant SNF1-Related Kinase1 (SnRK1) is an evolutionarily conserved energy-
sensing protein kinase that orchestrates transcriptional networks to maintain cellular energy …

Green mold, caused by Penicillium digitatum (P. digitatum), is a major cause of post-harvest
economic losses in citrus fruit. AP2 transcription factors are associated with growth stress in …