Latent postharvest pathogens of pome fruit and their management: From single measures to a systems intervention approach

M Wenneker, BPHJ Thomma - European Journal of Plant Pathology, 2020 - Springer
Postharvest diseases of pome fruit are typically caused by a wide diversity of fungal
pathogens, and the list of confirmed causal agents is still growing. There is considerable …

Venturia inaequalis: the causal agent of apple scab

JK Bowen, CH Mesarich, VGM Bus… - Molecular plant …, 2011 - Wiley Online Library
The fungus Venturia inaequalis infects members of the Maloideae, and causes the disease
apple scab, the most important disease of apple worldwide. The early elucidation of the …

Apple blotch disease (Marssonina coronaria (Ellis & Davis) Davis) – review and research prospects

T Wöhner, OF Emeriewen - European journal of plant pathology, 2019 - Springer
Apple blotch, caused by Marssonina coronaria, is a serious and widely distributed fungal
disease that causes huge losses to apple production especially in South and East Asia. The …

Ten years of VINQUEST: first insight for breeding new apple cultivars with durable apple scab resistance

A Patocchi, A Wehrli, PH Dubuis… - Plant …, 2020 - Am Phytopath Society
Apple scab, caused by Venturia inaequalis, is a major fungal disease worldwide. Cultivation
of scab-resistant cultivars would reduce the chemical footprint of apple production. However …

Improvement of Alternaria leaf blotch and fruit spot of apple control through the management of primary inoculum

J Cabrefiga, MV Salomon, P Vilardell - Microorganisms, 2022 - mdpi.com
Alternaria spp. is the causal agent of apple leaf blotch and fruit spot, diseases of recent
appearance in Spain. The overwinter inoculum of Alternaria spp. is the source of primary …

Toward an Integrated Use of Biological Control by Cladosporium cladosporioides H39 in Apple Scab (Venturia inaequalis) Management

J Köhl, C Scheer, IJ Holb, S Masny… - Plant …, 2015 - Am Phytopath Society
Apple scab, caused by Venturia inaequalis, is the most important disease in apple
production, reducing yield and quality of fruit. Control of apple scab in commercial orchards …

Iodine biofortification of apples and pears in an orchard using foliar sprays of different composition

C Budke, W Dierend, HG Schön, K Hora… - Frontiers in plant …, 2021 - frontiersin.org
Many people across the world suffer from iodine (I) deficiency and related diseases. The I
content in plant-based foods is particularly low, but can be enhanced by agronomic …

Dynamics of post‐harvest pathogens Neofabraea spp. and Cadophora spp. in plant residues in Dutch apple and pear orchards

J Köhl, M Wenneker… - Plant …, 2018 - Wiley Online Library
Post‐harvest diseases of apple and pear cause significant losses. Neofabraea spp. and
Cadophora spp. infect fruits during the growing season and remain quiescent until disease …

Effects of cultivar mixtures on scab control in apple orchards

F Didelot, L Brun, L Parisi - Plant Pathology, 2007 - Wiley Online Library
The effects of two mixtures of resistant and susceptible apple cultivars on the development of
scab caused by Venturia inequalis were observed in an experimental orchard over four …

Fungal disease management in environmentally friendly apple production–a review

IJ Holb - Climate Change, Intercropping, Pest Control and …, 2009 - Springer
Many pesticides are used very effectively against fungal diseases in crop protection.
However, the widespread use of synthetic pesticides in conventional fruit production clearly …