Salmonella enterica is the leading cause of bacterial foodborne illness in the USA, with an
estimated 95% of salmonellosis cases due to the consumption of contaminated food …

Antibiotic and multi-drug resistant (MDR) Salmonella poses a significant threat to public
health due to its ability to colonize animals (cold and warm-blooded) and contaminate …

Understanding the dynamic evolution of Salmonella is vital for effective bacterial infection
management. This study explores the role of the flexible genome, organised in regions of …

Salmonella enterica is one of the most important foodborne pathogens around the world. In
the last years, S. enterica serovar Infantis has become an important emerging pathogen in …

As the cost of genome sequencing of foodborne pathogens decreases, it has become
possible to sequence a large number of isolates and evaluate those using machine learning …

F-type plasmids are diverse and of great clinical significance, often carrying genes
conferring antimicrobial resistance (AMR) such as extended-spectrum β-lactamases …

Cholera caused by pathogenic Vibrio cholerae is still considered one of the major health
problems in developing countries including those in Asia and Africa. Australia is known to …

Materials and Methods: A series of biochemical tests, including carbohydrate fermentation
and amino acid decarboxylation tests were performed to physiologically compare the …

Salmonella enterica subspecies enterica serovar Enteritidis is one of the major foodborne
zoonotic pathogens globally. It has significantly impacted human health and global trade. In …

Salmonella enterica (S. enterica) is a commensal organism or pathogen causing diseases in
animals and humans, as well as widespread in the environment. Antimicrobial resistance …