[HTML][HTML] Applications of ultrasonication on food enzyme inactivation-recent review report (2017–2022)
K Rathnakumar, RGT Kalaivendan… - Ultrasonics …, 2023 - Elsevier
Ultrasound processing has been widely applied in food sector for various applications such
as decontamination and structural and functional components modifications in food …
as decontamination and structural and functional components modifications in food …
[HTML][HTML] Ultrasound applications in drying of fruits from a sustainable development goals perspective
FAN Fernandes, S Rodrigues - Ultrasonics Sonochemistry, 2023 - Elsevier
This review focuses on the many contributions of ultrasound technologies for fruit drying
toward the United Nations Sustainable Development Goals (SDG). Along this review …
toward the United Nations Sustainable Development Goals (SDG). Along this review …