[PDF][PDF] Comparative analysis of organic and non-organic farming systems: A critical assessment of farm profitability

N Nemes - Food and Agriculture Organization of the United …, 2009 - fao.org
Executive summary The last decades have seen a proliferation of economic studies that
have compared the economic performance of organic and non-organic farming systems …

A comparative cost-benefit analysis of conventional and organic hazelnuts production systems in center Italy

G Coppola, M Costantini, L Orsi, D Facchinetti… - Agriculture, 2020 - mdpi.com
In this study, the economic profitability of hazelnut production in central Italy using
conventional and organic farming systems was evaluated using the cost–benefit analysis …

[PDF][PDF] Consumers' awareness towards organic rice in Malaysia

OO Ibitoye, NM Nawi, NH Kamarulzaman… - … Food Research Journal, 2014 - ifrj.upm.edu.my
Not many attempts have been made in previous studies to understand consumers'
sociodemographic characteristics and their awareness towards organic rice. Knowledge …

Whose salad is organic? An attribute segmentation perspective-evidence from Albania

E Kokthi, I Canco, E Topulli - Economia agro-alimentare, 2021 - francoangeli.it
Organic agriculture remains a black box attribute when considering consumer behaviour
and preferences in developing countries. This is due partially to a lack of awareness about …

Comparative study on cost of cultivation and economic returns from major crops in eastern region of Uttar Pradesh

SK Srivastava, PK Agarwal - International Journal of …, 2017 - indianjournals.com
An investigation was done to work out the cost of production, cost of cultivation, returns and
profitability from Sugarcane, Wheat and Paddy crops in order to identify which crop is more …

Economic indicators of profitability in the production of organic and conventional food and psychological ways of overcoming the crisis in managers due to the …

V Mitić, M Čolović - … (Blace) Journal of Economics, Management and …, 2022 - bizinfo.edu.rs
The COVID-19 virus pandemic has led to huge changes in the business of many companies.
Managers and owners of companies were most affected, so in one segment of this paper …

[PDF][PDF] Economic analysis of commercial organic and conventional vegetable farming in Kathmandu valley

K Shrestha, G Shrestha, PR Pandey - Journal of Agriculture and …, 2014 - academia.edu
Economics of a farming system is the key determinant of its sustainability. Organic and
conventional farming systems are two distinct types of production systems having …

Impact of organic vegetable production system in Kiambu and Kajiado counties of Kenya

SK Ndungu, I Macharia, R Gathu-Kahuthia, R Wahome - 2013 - erepository.uonbi.ac.ke
Though there are many documented reasons that make farmers to adopt organic farming
system, economic benefits present a major motivation. The study was conducted to evaluate …

[PDF][PDF] Analysis of profitability of organic vegetable production system in Kiambu and Kajiado counties of Kenya.

SK Ndungu, I Macharia, R Kahuthia-Gathu - 2013 - ir-library.ku.ac.ke
Though there are many documented reasons that make farmers adopt organic farming
system, economic benefits present a major motivation. The study was conducted to analyse …

İklim Değişikliği Açısından Konya İlinde Organik ve Geleneksel Tarım Faaliyetlerinin Analizi

S Ağızan - 2024 - acikerisim.selcuk.edu.tr
Özet İklim değişikliği ile tarım sektörü arasında karşılıklı ilişki söz konusu olup toplumun
besin ihtiyacının karşılanması için gerçekleştirilen tarımsal üretim faaliyetleri hem iklimsel …