Evidence that experiences of nature can benefit people has accumulated rapidly. Yet perhaps because of the domination of the visual sense in humans, most research has …
This study aims to propose an extended model of the theory of planned behavior (TPB) which helps us to investigate young Chinese consumers from college and university, and …
J Rana, J Paul - International Journal of Consumer Studies, 2020 - Wiley Online Library
There are many empirically determined influential factors known to control the organic food purchase behaviour. Of these known factors‐health, product quality and concern for natural …
Consumers perceive organic foods as more nutritious, natural, and environmentally friendly than non-organic or conventional foods. Since organic foods developed, studies on …
A Singh, P Verma - Journal of cleaner production, 2017 - Elsevier
The organic foods are perceived as more nutritious, healthy, and nature-friendly than conventional food. Consumers, therefore, are switching over to organic food products and …
AS Shimul, I Cheah, BB Khan - Journal of Global Marketing, 2022 - Taylor & Francis
This paper investigates female shoppers' attitude and purchase intention toward green cosmetics. Underpinned with an extended theory of planned behavior model, the research …
BB Dedeoğlu, E Boğan - International Journal of Hospitality Management, 2021 - Elsevier
Despite the massive impacts of COVID-19 pandemic on hospitality industry, only limited papers empirically examined consumer reactions to current pandemic in the context of …
Purpose The paper aims to investigate existing research in factors impacting organic food purchase with special reference to eco-labels and identify the relative influence of various …
This study examines the moderating effects of perceived communication, satisfaction and trust on the intention-behaviour gap and the perceived behavioural control (PBC)-behaviour …