Agriculture is vital to Ethiopia's economy, yet postharvest losses persist, threatening food
security and economic growth. The literature indicates that losses range from 15–45 …

With scholars increasingly focusing on the threat to sustainable development posed by
energy poverty, additional discussion on the energy poverty (EP)-agricultural technical …

Purpose Change of climate is attributed to human activity that alters the composition of the
global atmosphere observed over comparable periods. The purpose of this paper is to …

Managing the declining yield of non-food crops has opened new strategic challenges amidst
global uncertainties. The COVID-19 scenario has increased awareness of natural lifestyle …

In this study, the influence of rural labor transfer and its spatial spillover effect on the eco-
efficiency of cultivated land use (ECLU) in different regions were investigated using the …

With ensuring food security becoming a priority for the Chinese government, the prevalence
of off-farm employment (OE) may cast a shadow on agricultural productivity. Based on the …

Even if smallholder farmers have a large share in the Ethiopian economy, they operate
below their potential. Land use is fundamental in determining the efficiency of farmers …

China is the largest producer of cotton crop, followed by the United States of America.
China's 52% cotton is produced in Xinjiang Region. The agricultural sector depends on the …

Contract farming (CF) has been one of the strategies employed to enhance the production
and productivity of malt barley and substitute imported malt barley in Ethiopia, in addition to …

Affected by global climate change and water shortages, food security continues to be
challenged. Improving agricultural water use efficiency is essential to guarantee food …