In the context of rural Bangladesh, we assess whether agriculture training alone, nutrition
behavior communication change (BCC) alone, combined agriculture training and nutrition …

Climate change poses a significant threat to the security and sustainability of global food
systems, particularly in vulnerable regions such as Bangladesh. This paper …

Coastal areas are not conducive to cultivating a variety of crops due to the occurrence of
natural disasters. Therefore, homestead gardening has the potential to increase food …

Poor household dietary diversity has been linked to malnutrition in individuals, households,
and cumulatively in populations. High rates of malnutrition among Khmer ethnic children …

The main aim of the research was to analyze whether nutrition education and farm
production diversification improved household dietary diversity as well as fruit and vegetable …

The concept of well-being of rural families is part of a theory under construction in which new
theoretical elements are constantly being incorporated. This research aims to determine the …

Background Diet diversification ensures nutritional security and hence helps in meeting
nutrient requirements in humans. Despite its importance, diet diversification remains a …

A growing body of evidence indicates that agricultural development programs can
potentially improve production diversity and diet quality of poor rural households; however …

1Moshi Co-operative University (MoCU), PO BOX 474, Sokoine Road, Moshi, Tanzania*
Corresponding Author Email: hpendo046@ gmail. com igh-value market chains are …

In developing countries like Ethiopia, food insecurity is a widespread problem that affects
about 58% of the population, especially in rural areas, where diversifying agriculture and …