Salmonella infections in humans can range from self-limiting gastroenteritis typically
associated with non-typhoidal Salmonella (NTS) to typhoidal fever, which can be life …

The fruits of four wild plants, namely, Capparis decidua, Ficus carica, Syzygium cumini, and
Ziziphus jujuba, are separately used as traditional dietary and remedial agents in remote …

Aim: This study was carried out to determine the prevalence, distribution, and identification
of Salmonella serotypes in diarrheagenic infants and young animals, including sewage …

Diarrheic diseases account for the annual death of approximately 1.9 million children under
the age of 5 years, and it is a major cause of work absenteeism in developed countries. As …

Salmonella, a genus of the family Enterobacteriaceae with over 2450 species, has been
responsible for diseases ranging from non-typhoidal salmonellosis to typhoidal …

Method: In Cameroon limited data are available regarding the prevalence of enteric bacteria
associated with table egg consuming infections. As such, a situational-based study was …

Escherichia coli are normal flora in human. Food and beverage contained Escherichia coli is
a feces contamination indicator. One of pathogen Escherichia coli strain is serotype O157 …

Проведено исследование влияния антиоксидантов (восстановленный глутатион,
аскорбиновая кислота, N-ацетилцистеин, метилэтилпиридинол) в концентрациях 0, 5 …

Antimicrobial resistance is a very serious threat to human health; hence the search for novel
antimicrobials is urgently needed. Cyclotides are unique disulfide rich mini-proteins of plant …

Salmonellosis is among the most common foodborne zoonotic diseases and problem of
animal husbandry globally. Several classes of antibiotics such as β-Lactams …