Fungi and Actinobacteria: Alternative Probiotics for Sustainable Aquaculture

K Ghosh, R Harikrishnan, A Mukhopadhyay, E Ringø - Fishes, 2023 - mdpi.com
Aquatic animals are continually being exposed to stressors under farming conditions,
increasing risks to gut health that result in dysbiosis. Since restrictions are imposed on the …

[HTML][HTML] Molecular characterization of four innate immune genes in Tor putitora and their comparative transcriptional abundance during wild-and captive-bred …

PH Tripathi, A Pandey, A Ciji, V Pande… - Fish and shellfish …, 2022 - Elsevier
The current study was designed to characterize immune genes and compare their
expression during ontogenetic developmental stages in progenies of wild-collected and …

The Endangered Mighty Mahseer (Tor putitora) in the Himalayan Waters

MS Akhtar, A Ciji - Fisheries and Aquaculture of the Temperate Himalayas, 2023 - Springer
Golden mahseer (Tor putitora), also called “mighty mahseer,” is a prime fish species in the
temperate Himalayas. It plays an important role in the socioeconomic upliftment of the local …

Higher intake of β-glucan impairs reproduction in a female teleost, Tor putitora (Hamilton, 1822)

A Ciji, MS Akhtar, PH Tripathi, MK Dubey… - Fish Physiology and …, 2024 - Springer
Although the immuno-modulatory and stress-relieving properties of β-glucan is well
elucidated in humans and other animal models, including fish, its role as a dietary …

Transgenerational effects of β-glucan on thermal tolerance, growth performance, and immune gene expression of endangered cyprinid Tor putitora progeny

MS Akhtar, PH Tripathi, A Pandey, A Ciji - Journal of Thermal Biology, 2021 - Elsevier
Nutritional programming signifies a process in which broodstock feeding approaches have
long-term effects on the subsequent progeny. The present study aimed to elucidate whether …

Coldwater fish nutrition in the Indian Himalayas

BS Kamalam, M Rajesh, P Sharma, A Ciji - Fisheries and Aquaculture of …, 2023 - Springer
In aquaculture, nutrition, feed and feeding are critical determinants of growth, physiological
homeostasis, health, survival and flesh quality of the farmed organism. Optimum nutrition is …