Medicinal plants have been used for years as a source of food, spices, and, in traditional
medicine, as a remedy to numerous diseases. Piper nigrum, belonging to the family …

Diabetes mellitus is one of the major health problems in the world, the incidence and
associated mortality are increasing. Inadequate regulation of the blood sugar imposes …

Diabetes Mellitus (DM) is a metabolic disorder that is spreading alarmingly around the
globe. Type-2 DM (T2DM) is characterized by low-grade inflammation and insulin resistance …

Type II diabetes mellitus and its related complications are growing public health problems.
Many natural products present in our diet, including polyphenols, can be used in treating …

Piperine is the main compound present in black pepper, and is the carrier of its specific
pungent taste, which is responsible for centuries of human dietary utilization and worldwide …

Translation of traditional knowledge of herbs into a viable product for clinical use is still an
uphill task. Piperine, a pungent alkaloid molecule derived from Piper nigrum and Piper …

Over the years, natural products have shown success as antidiabetics in in vitro, in vivo
studies and clinical trials. Because natural product-derived drugs are more affordable and …

Diabetes are a serious metabolic diseases characterized by abnormally increased plasma
glucose levels. Botanical food products have been used for combating human diseases for …

Diabetes mellitus is a severe endocrine disease that affects more and more people every
year. Modern medical chemistry sets itself the task of finding effective and safe drugs against …

Piperine is a natural ingredient of Piper nigrum (black pepper) and some other Piper
species. Compared to the use of pepper for food seasoning, piperine is used in food …