This study determines the potential barriers to achieving circularity in dairy supply chains; it
proposes a framework which covers big data driven solutions to deal with the suggested …

Food quality certifications have been widely promoted for sustainable goals and addressing
consumers' increasing concern for food safety. However, these mechanisms have achieved …

We review relevant literature to propose the connotation and operation logic of food safety
co-governance, systematically constitute by roles, functions, as well as the boundaries of …

In this study, we use an evidence-based approach to examine the factors that determine the
competitive advantage of dairy supply chains using evidence from the Chinese dairy …

Food supply chain theory and practice assumes that the processes involved are legal and
value adding. In this paper, using examples from the UK halal (sheep) meat supply chain …

This article analyses the progress made in the UK with regard to tackling antibiotic “misuse
and overuse” in food-producing animals. Moving beyond statistical realities, the paper …

Food safety management in short supply chains of fruit and vegetables, controlled by large
retailers, has been widely studied in the literature. However, when it comes to traditional …

Psychological capital (PsyCap) motivates citizens to actively participate in social affairs. This
study aims to promote the application of the PsyCap theory in the field of public affairs and …

This study constructs a research framework to examine the decision-making process of tea
farmers' green production behavior based on the improved theory of planned behavior …

To deal with the fresh products distribution problem in city logistics, this paper focuses on the
customer psychological behavior considering both delivery time and the fresh products …