Heat stress remains a challenge for all living organisms on the globe, especially in the
summer months. Heat stress is one of the most critical environmental stressors impairing the …

Simple Summary Heat stress is the leading cause of poor broiler productivity in tropical and
subtropical countries. To face such stress, natural antioxidant feed additives are attracting …

Imidacloprid (IM) is a neonicotinoid insecticide, used in a wide range of agricultural activities
worldwide. However, it results in ecosystem disturbances and signs of toxicity in human and …

Simple Summary Broilers are heat stress sensitive animals. Heat stress can reduce the meat
quality and increase the oxidative stress of broilers. The aim of this study was to investigate …

The objective of this study was to examine the effect of increased ambient temperature on
Hsp70 expression, superoxide dismutase (SOD) activity, nitric oxide (NO), malondialdehyde …

Protein hydrolysates are rich in amino acids and bioactive peptides, beneficial for the
organism health. This study analyzed not only the effects of dietary supplementation with P …

The present study aimed to investigate the influence of feed form and the level of dietary
crude protein (CP) on the growth performance and carcass traits of growing geese. A total of …

Simple Summary Egyptian geese were domesticated more than 4000 years ago; so this bird
is among the first domesticated avian species. Therefore, it is necessary to determine the …

This research aimed to investigate the effect of varying dietary crude protein (CP) and
metabolizable energy (ME) quantity on growth, carcass characteristics, biochemical blood …

A study was conducted to determine the effects of dietary hydroalcoholic willow bark extract
powder (HWE) supplemented to broilers (14–42 days old) that were exposed to heat stress …