[HTML][HTML] Coffee or tea: Anti-inflammatory properties in the context of atherosclerotic cardiovascular disease prevention

S Surma, A Sahebkar, M Banach - Pharmacological Research, 2023 - Elsevier
Atherosclerotic cardiovascular disease (ASCVD) is the leading cause of premature death
worldwide. Inflammation and its biomarkers, like C-reactive protein (CRP), among the risk …

Coffee consumption and risk of hypertension in adults: Systematic review and meta-analysis

F Haghighatdoost, P Hajihashemi… - Nutrients, 2023 - mdpi.com
Objectives: The association between coffee intake and hypertension (HTN) risk is
controversial. Therefore, this systematic review and meta-analysis aimed at summarizing the …

Formulation and evaluation of novel nutraceuticals rich in protein, vitamins, minerals, natural flavors, and steviol glycosides for improving quality of life

RIM Almoselhy - Food Science and Applied Biotechnology, 2023 - ijfsab.com
For a wide range of people, including malnourished adults (12+) with non-communicable
diseases (NCDs), micronutrient deficiency, underweight and overweight, pregnant and …

Non-pharmacological factors for hypertension management: a systematic review of international guidelines

C Maniero, A Lopuszko, KB Papalois… - European journal of …, 2023 - academic.oup.com
Lifestyle modifications are one of the cornerstones of hypertension prevention and
treatment. We aimed to systematically review hypertension guidelines on their …

What is or what is not a risk factor for arterial hypertension? Not Hamlet, but medical students answer that question

T Sobierajski, S Surma, M Romańczyk… - International Journal of …, 2022 - mdpi.com
Hypertension is a leading cause of cardiovascular disease and premature death worldwide.
The most important method of preventing hypertension is social awareness of its causes. An …

Green synthetic approaches of caffeine extraction for cosmeceutical application: A review

SS Watts, K Pal, N Asthana, M Bhattu… - Journal of Molecular …, 2024 - Elsevier
Cosmeceuticals are attracting more and more attention in the skincare industry due to their
capacity to fill the gap between cosmetics and pharmaceuticals. Extraction of caffeine …

Decoding coffee cardiometabolic potential: Chemical composition, nutritional, and health relationships

MF Karagöz, E Koçyiğit, T Koçak… - … Reviews in Food …, 2024 - Wiley Online Library
Coffee is one of the most consumed beverages worldwide, recognized for its unique taste
and aroma and for its social and health impacts. Coffee contains a plethora of nutritional and …

Effect of coffee consumption on thyroid function: NHANES 2007-2012 and Mendelian randomization

G Zhao, Z Wang, J Ji, R Cui - Frontiers in Endocrinology, 2023 - frontiersin.org
Background Coffee is one of the most consumed beverages worldwide, but the effects on
the thyroid are unknown. This study aims to examine the association between coffee and …

[HTML][HTML] Antihypertensive activity of different components of Veratrum alkaloids through metabonomic data analysis

Z Zhou, J Chen, Y Cui, R Zhao, H Wang, R Yu, T Jin… - Phytomedicine, 2023 - Elsevier
Background Hypertension is a serious global public health issue. Blood pressure (BP) is still
not effectively controlled in about 20–30% of hypertensive patients. Therefore, it is …

Coffee and cardiac arrhythmias: Up-date review of the literature and clinical studies

S Surma, M Romańczyk, KJ Filipiak… - Cardiology …, 2023 - journals.viamedica.pl
Coffee, next to water, is the most consumed drink in the world. Coffee contains over 1000
chemical compounds, the most popular of which are caffeine, chlorogenic acid, kahweol …