J Ma, Y Gu, P Xu - Current opinion in biotechnology, 2020 - Elsevier
Natural products continue to be the inspirations for us to discover and acquire new drugs. The seemingly unstoppable viruses have kept records high to threaten human health and …
The present study explores the influence of mycophenolic acid (MPA) in combination therapy with quercetin (QC)(impeding MPA metabolic rate) delivered using the liposomal …
Mycophenolic acid (MPA) has promising anticancer properties; however, it has limited clinical applications in vivo due to hydrophobic nature, high first-pass metabolism, lack of …
Filamentous fungi have been growingly used to produce many compounds we use on a daily basis, such as antibiotics and enzymes, or even to treat industrial effluents. While some …
ESR El‐Sayed, AG Zaki - Biotechnology and Applied …, 2023 - Wiley Online Library
Based on the broad clinical utility of the immunosuppressant mycophenolic acid (MPA), this article aims to intensify the biosynthetic potential of Penicillium roqueforti for more effective …
Different agro-industrial materials were screened for their performance on production of mycophenolic acid (MPA) by two strains of Penicillium roqueforti (AG101 and LG109) under …
M Chen, J Wang, L Lin, X Xu, W Wei… - ACS Synthetic …, 2021 - ACS Publications
Although Penicillium brevicompactum is a very important industrial strain for mycophenolic acid production, there are no reports on Ca2+/reactive oxygen species (ROS) synergistic …
Q Wu, M Li, M Bilal, Y Yang, J Zhang, X Li - Applied Biochemistry and …, 2022 - Springer
Mycophenolic acid (MPA) is an occurring antibiotic produced through Penicillium brevicompactum. Its production was achieved by systematic process optimization under …
Soil-occupant fungi produce a variety of mycotoxins as secondary metabolites, one of which is mycophenolic acid (MPA), an antibiotic and immunosuppressive agent. MPA is mainly …