Chronic kidney disease is a progressive disease with no cure and high morbidity and
mortality that occurs commonly in the general adult population, especially in people with …

Patients with chronic kidney disease (CKD) frequently experience unpleasant symptoms.
These can be gastrointestinal (constipation, nausea, vomiting and diarrhoea), psychological …

Background Guidelines recommend the use of nutritional support during hospital stays for
medical patients (patients not critically ill and not undergoing surgical procedures) at risk of …

Very-low-carbohydrate ketogenic diets have been long been used to reduce seizure
frequency and more recently have been promoted for a variety of health conditions …

Abstract Objectives of Review: Protein-energy wasting (PEW) is a state of disordered
catabolism resulting from metabolic and nutritional derangements in chronic disease states …

Loss of muscle proteins is a deleterious consequence of chronic kidney disease (CKD) that
causes a decrease in muscle strength and function, and can lead to a reduction in quality of …

Although high-protein diets continue to be popular for weight loss and type 2 diabetes,
evidence suggests that worsening renal function may occur in individuals with—and …

In recent years, a growing body of evidence has emerged on the benefits of plant-based
diets for the prevention and treatment of lifestyle diseases. In parallel, data now exist …

Abstract The National Kidney Foundation's Kidney Disease Outcomes Quality Initiative
(KDOQI) has provided evidence-based guidelines for nutrition in kidney diseases since …

Diabetic kidney disease is a major cause of renal failure that urgently necessitates a
breakthrough in disease management. Here we show using untargeted metabolomics that …