[图书][B] Development and manufacture of yogurt and other functional dairy products
F Yildiz - 2016 - taylorfrancis.com
While the science of yogurt is nearly as old as the origin of mankind, there have been rapid
changes in yogurt development since the turn of the 19th century, fueled by continuing …
changes in yogurt development since the turn of the 19th century, fueled by continuing …
Dairy propionibacteria as human probiotics: a review of recent evidence
FJ Cousin, DDG Mater, B Foligné, G Jan - Dairy science & technology, 2011 - Springer
Probiotics have been the subject of intensive research, mainly focusing on bifidobacteria
and lactic acid bacteria. However, there is evidence that dairy propionibacteria also display …
and lactic acid bacteria. However, there is evidence that dairy propionibacteria also display …
Survival and metabolic activity of selected strains of Propionibacterium freudenreichii in the gastrointestinal tract of human microbiota-associated rats
A Lan, A Bruneau, C Philippe, V Rochet… - British journal of …, 2007 - cambridge.org
In addition to their use in cheese technology, dairy propionibacteria have been identified as
potential probiotics. However, to have a probiotic effect, propionibacteria have to survive and …
potential probiotics. However, to have a probiotic effect, propionibacteria have to survive and …
Effects of probiotic fermented milk on management of obesity studied in high-fat-diet induced obese rat model
S Makwana, JB Prajapati, R Pipaliya, S Hati - … Production, Processing and …, 2023 - Springer
The current study aimed to explore the hypothesis that probiotic bacteria are significantly
involved in the control of obesity using Wistar rats as the test group by feeding high fat diets …
involved in the control of obesity using Wistar rats as the test group by feeding high fat diets …
Dairy Propionibacteria: Less conventional probiotics to improve the human and animal health
G Zárate - Probiotic in animals, 2012 - books.google.com
Probiotics are live microorganisms that confer health benefits to the host when administered
in adequate amounts. In the last decades there has been a great interest from food and …
in adequate amounts. In the last decades there has been a great interest from food and …
The first dairy product exclusively fermented by Propionibacterium freudenreichii: a new vector to study probiotic potentialities in vivo
FJ Cousin, S Louesdon, MB Maillard, S Parayre… - Food …, 2012 - Elsevier
Dairy propionibacteria display probiotic properties which require high populations of live
and metabolically active propionibacteria in the colon. In this context, the probiotic vector …
and metabolically active propionibacteria in the colon. In this context, the probiotic vector …
Synthesis of prebiotic galactooligosaccharides from lactose and lactulose by dairy propionibacteria
C Sabater, A Fara, J Palacios, N Corzo, T Requena… - Food …, 2019 - Elsevier
The potential of probiotic bacteria to produce prebiotic oligosaccharides by
transgalactosylation has been minimally studied. In this work, we screened the β …
transgalactosylation has been minimally studied. In this work, we screened the β …
A unique in vivo experimental approach reveals metabolic adaptation of the probiotic Propionibacterium freudenreichii to the colon environment
T Saraoui, S Parayre, G Guernec, V Loux, J Montfort… - BMC genomics, 2013 - Springer
Background Propionibacterium freudenreichii is a food grade bacterium consumed both in
cheeses and in probiotic preparations. Its promising probiotic potential, relying largely on the …
cheeses and in probiotic preparations. Its promising probiotic potential, relying largely on the …
Dietary Pistachio (Pistacia vera L.) Beneficially Alters Fatty Acid Profiles in Streptozotocin-Induced Diabetic Rat
Featured Application The present study could contribute to the design of dietary patterns
with beneficial effects on fatty acids profile and gut microbiota of Type-1 diabetic patients …
with beneficial effects on fatty acids profile and gut microbiota of Type-1 diabetic patients …
Transcarboxylase mRNA: a marker which evidences P. freudenreichii survival and metabolic activity during its transit in the human gut
C Hervé, M Fondrevez, A Chéron… - International journal of …, 2007 - Elsevier
Dairy propionibacteria have recently been considered as probiotics which may beneficially
modulate the intestinal ecosystem. However, appropriate vectors (food matrices containing …
modulate the intestinal ecosystem. However, appropriate vectors (food matrices containing …