Livestock have long been integral to food production systems, often not by choice but by
need. While our knowledge of livestock greenhouse gas (GHG) emissions mitigation has …

For millennia, agriculture has been shaping landscapes on Earth. Technological change
has increased agricultural productivity dramatically, especially in the past six decades, but …

Executive summary Increases in global mean surface temperature are projected to result in
continued permafrost degradation and coastal degradation (high confidence), increased …

The development of sustainable agri-food systems requires not only new academic
knowledge, but also concrete social and organizational change in practice. This article …

Abstract The Great Green Wall (GGW) Initiative aims at combatting land degradation while
achieving socio-economic development across the Sahel through a mosaic of sustainable …

Stopping land degradation is one of the biggest challenges worldwide and particularly in
Burundi, with its unprecedented rates of soil loss and growing food insecurity. This article …

Social representations necessarily originate from the interaction between individuals and
groups in a social setting through communication and shared knowledge; thus, imaginaries …

Rationale Research has been using resilience, sustainability and innovation
interchangeably, but there is a lack of research that would provide an insight into how they …

Landscape-wide approaches integrating agriculture, forestry, energy, and water are
considered key to address complex environmental problems and to avoid trade-offs. The …

The Great Green Wall Initiative (GGWI) is a pan-African program launched in 2007 to combat
land degradation and bring about both ecological and socio-economic benefits in the Sahel …