COVID-19 and crises of capitalism: intensifying inequalities and global responses

S Stevano, T Franz, Y Dafermos… - Canadian Journal of …, 2021 - Taylor & Francis
The COVID-19 pandemic has exposed multiple structural flaws of global capitalism. These
have been reproduced through the intensification of inequalities and reinforced through …

Gender-based violence in food systems

L Forsythe - Nature food, 2023 - nature.com
Gender-based violence (GBV) is an important and pervasive global health and human rights
issue whereby prevalence rates have remained unchanged for a decade. However, the …

European food systems in a regional perspective: a comparative study of the effect of COVID-19 on households and city-region food systems

J Millard, A Sturla, Z Smutná, B Duží… - … in Sustainable Food …, 2022 - frontiersin.org
The concept of the city-region food system is gaining attention due to the need to improve
food availability, quality and environmental benefits, for example through sustainable agri …

The effects of COVID-19 on agriculture supply chain, food security, and environment: a review

H Mahmood, M Furqan, G Meraj, MS Hassan - PeerJ, 2024 - peerj.com
COVID-19 has a deep impact on the economic, environmental, and social life of the global
population. Particularly, it disturbed the entire agriculture supply chain due to a shortage of …

COVID‐19's impacts on business activities and female workers: Empirical evidence from global developing economies

R Wu - Journal of International Development, 2023 - Wiley Online Library
This paper empirically examines the economic impacts of COVID‐19 on firms' business
activities and female workers in 10 developing economies around the world. Based on a …

Peasant livelihoods in times of Covid-19: A classical agrarian and political economy perspective

C Chipenda - Journal of Asian and African Studies, 2023 - journals.sagepub.com
The Covid-19 pandemic has had unprecedented global impact, creating multiple crises that
have gone beyond the epidemiological, extending to the socio-economic and political. It has …

The impact of Covid-19 on municipal food markets: Resilience or innovative attitude?

N Fava, VR Laganà, A Nicolosi - Journal of Open Innovation: Technology …, 2022 - mdpi.com
The pandemic has accelerated the search for innovative product/process/service solutions
in city markets as well as the search for “open innovation challenges” more in line with …

A participatory tool for assessing land footprint in city-region food systems—A case study from Metropolitan Copenhagen

G Arciniegas, D Wascher, P Eyre, M Sylla… - … in Sustainable Food …, 2022 - frontiersin.org
The ongoing COVID-19 pandemic has exposed the fragility of current food systems to feed
populations around the world. Particularly in urban centers, consumers have been …

[图书][B] Social work and human services responsibilities in a time of climate change: Country, community and complexity

A Howard, M Rawsthorne, P Joseph, M Terare… - 2022 - taylorfrancis.com
This book provides an accessible, research-informed text for students, social workers and
other social service workers and community development workers focused on practically …

Coronavirus' exposure of food, place and community resilience: a Welsh local authority perspective

R Jones, ET Lane, L Prosser - Journal of Place Management and …, 2022 - emerald.com
Purpose Coronavirus has accentuated the cracks within the fragile UK food system. Empty
shelves and empty stomachs, the damaging consequences of coronavirus have led to an …