We review findings from the emerging microeconomic literature on observed changes in food insecurity associated with the COVID-19 pandemic. To do so, we focus our review on …
T Mitze, R Kosfeld, J Rode… - Proceedings of the …, 2020 - National Acad Sciences
We use the synthetic control method to analyze the effect of face masks on the spread of COVID-19 in Germany. Our identification approach exploits regional variation in the point in …
We examine the effects of Covid-19 and related restrictions on individuals with dependent children in Germany. We specifically focus on the role of day care center and school …
We use traditional and non-traditional data to measure the collapse and partial recovery of the US labor market from March to early July, contrast this downturn to previous recessions …
Shelter-in-place ordinances were the first wide-spread policy measures aimed to mitigate the spread of COVID-19. Compliance with shelter-in-place directives is individually costly …
F Liu, M Wang, M Zheng - Science of the Total Environment, 2021 - Elsevier
The COVID-19 pandemic has put much of the world into lockdown, as one unintended upside to this response, the air quality has been widely reported to have improved …
We investigate the effect of social capital on health outcomes during the Covid-19 pandemic in independent analyses for Austria, Germany, Great Britain, Italy, the Netherlands, Sweden …
Importance More than 50 million US residents have lost work during the coronavirus disease 2019 (COVID-19) pandemic, and food insecurity has increased. Objective To evaluate the …
The COVID-19 pandemic has made the world seem less predictable. Such crises can lead people to feel that others are a threat. Here, we show that the initial phase of the pandemic …