K Yan, F Guo, MJ Kainz, F Li, W Gao… - Biological …, 2024 - Wiley Online Library
Traditionally, trophic ecology research on aquatic ecosystems has focused more on the quantity of dietary energy flow within food webs rather than food quality and its effects on …
Climate change can decouple resource supply from consumer demand, with the potential to create phenological mismatches driving negative consequences on fitness. However, the …
There is an ongoing unprecedented loss in insects, both in terms of richness and biomass. The usage of pesticides, especially neonicotinoid insecticides, has been widely suggested …
Identifying the composition of avian diets is a critical step in characterizing the roles of birds within ecosystems. However, because birds are a diverse taxonomic group with equally …
Seasonal animal movement among disparate habitats is a fundamental mechanism by which energy, nutrients, and biomass are transported across ecotones. A dramatic example …
A Dal Bosco, A Cartoni Mancinelli, G Vaudo, M Cavallo… - Nutrients, 2022 - mdpi.com
Chicken meat is becoming the most consumed in the world for both economic and nutritional reasons; regarding the latter, the lipid profile may play positive or negative roles in the …
CW Twining, SJ Taipale, L Ruess… - … of the Royal …, 2020 - royalsocietypublishing.org
To understand consumer dietary requirements and resource use across ecosystems, researchers have employed a variety of methods, including bulk stable isotope and fatty acid …
A Cartoni Mancinelli, A Di Veroli, S Mattioli… - Scientific Reports, 2022 - nature.com
Humans and mammalian species are unable to synthesize significant amounts of polyunsaturated fatty acids (PUFA), which therefore must be introduced with the diet. In …
Human impacts such as habitat loss, climate change and biological invasions are radically altering biodiversity, with greater effects projected into the future. Evidence suggests human …