Banana plant as a source of valuable antimicrobial compounds and its current applications in the food sector

HS Mostafa - Journal of food Science, 2021 - Wiley Online Library
Bananas (Musaceae) are one of the world's most common fruit crops and the oldest
medicinal plants that are used to treat a variety of infections. There has been recent interest …

Banana and its by‐products: A comprehensive review on its nutritional composition and pharmacological benefits

P Kumari, SS Gaur, RK Tiwari - eFood, 2023 - Wiley Online Library
Bananas are widely popular as a key member of the Musaceae family and also considered
a rich source of several nutrients, especially bioactive compounds. Besides, bananas are …

[PDF][PDF] Functional and pasting properties of wheat and cooking banana flour blends and their utilization in cookies production

MAH China, GA Amadi, AE Ujong - Research Journal of Food …, 2022 - researchgate.net
The main objective of this study was to investigate the functional and pasting properties of
wheat and cooking banana flour blends and their utilization in cookie production. Wheat and …

Analysis of Plant Growth and Gallic Acid Content for Cavendish Banana (Musa acuminata) Shoot Culture with Bubble Column Bioreactor

N Nurhayati, RR Esyanti… - Journal of Integrated and …, 2022 - asasijournal.id
Cavendish banana (Musa acuminata) is one of the most important fruits in the world.
Cavendish shoots tissue culture using bubble column bioreactor can be a solution to …

Green synthesis and characterization of CuO/ZnO nanocomposite using Musa acuminata leaf extract for cytotoxic studies on colorectal cancer cells (HCC2998)

YJ Wong, H Subramaniam, L Shing Wong… - Green Processing and …, 2024 - degruyter.com
Green synthesis has become an alternative to replace chemical synthesis in
nanotechnology because of its low cost and toxicity. The synthesis of nanocomposite (NC) …

[HTML][HTML] A Comprehensive Review on Nutrient Profile and Pharmacological Benefits of Musa paradisiaca

AK Jaleel, S Jacob, SM Ghosh, A Suresh - Sciences of Phytochemistry, 2024 - etflin.com
The Banana (Musa paradisiaca Linn., Family: Musaceae) is one of the oldest and most
widely cultivated fruit plants, dating back to prehistoric times. Bananas are rich in minerals …

Valorization of Banana Waste and Its Applications in Food Packaging

CVL Jayasinghe, H Rajapakse… - Agro-Wastes for …, 2024 - books.google.com
The need for alternative, sustainable, eco-friendly raw material is among the greatest
requirements in the present industrial as well as domestic applications worldwide. The …

[PDF][PDF] Determination of Phenolic Content, Ascorbic Acid, Antioxidant Activity and Antimicrobial Activity of Selected Fruit Waste [J]

SN Suhaimi, EER Ross, I Zubir… - International Journal of …, 2019 - academia.edu
The aim of this study was to determine the total phenolic content (TPC), antioxidant activity,
ascorbic acid content and antimicrobial activity of extracts obtained from cocoa pod husk …