[HTML][HTML] Neural and molecular mechanisms involved in controlling the quality of feeding behavior: diet selection and feeding patterns

T Sasaki - Nutrients, 2017 - mdpi.com
We are what we eat. There are three aspects of feeding: what, when, and how much. These
aspects represent the quantity (how much) and quality (what and when) of feeding. The …

[HTML][HTML] Control of Appetite and Food Preference by NMDA Receptor and Its Co-Agonist d-Serine

T Sasaki, S Matsui, T Kitamura - International Journal of Molecular …, 2016 - mdpi.com
Obesity causes a significant negative impact on health of human beings world-wide. The
main reason for weight gain, which eventually leads to obesity, is excessive ingestion of …

Exposure to high-sugar diet induces transgenerational changes in sweet sensitivity and feeding behavior via H3K27me3 reprogramming

J Yang, R Tang, S Chen, Y Chen, K Yuan, R Huang… - Elife, 2023 - elifesciences.org
Human health is facing a host of new threats linked to unbalanced diets, including high-
sugar diet (HSD), which contributes to the development of both metabolic and behavioral …

Drosophila Cocaine Avoidance is Mediated by Peripheral Bitter Gustatory Neurons

TJ Philyaw, I Titos, PN Cummins, AR Rodan… - bioRxiv, 2022 - biorxiv.org
Genetic variation contributes to heterogeneity in the prevalence of complex disorders such
as addiction. The genetic risk for developing a substance use disorder can vary between …

Cambios en las cascadas de señalización implicadas en el sistema hambre-saciedad en el sistema nervioso central de ratones BALB/c relacionados a la ingestión …

GG Contreras Chavez - 2020 - ri.uaemex.mx
Los edulcorantes no calóricos proporcionan dulzor a los alimentos, aportando nula o muy
poca energía. Estudios recientes demuestran una asociación entre el consumo de …